Pea and pear soup

JanaBy Jana    

March 12, 2015

Pea and pear soup 0 5 0
  • Prep: 5 mins
  • Cook: 20 mins
  • 5 mins

    20 mins

    25 mins

  • Yields: 4 Servings


1Melt the butter in a saucepan and add the onion. Cook gently until the onion softens without colouring.

2Add pear and peas, vegetable stock and cover. Bring to the boil. Reduce heat and simmer for 10 minutes.

3Puree soup in a food processor or blender until smooth. Season to taste.

4Serve with croutons or crème fraiche if wished.


25g butter

1 onion, finely chopped

3 pears, unseeded and finely chopped

750g frozen peas

500mls vegetable stock


black grounded pepper

creme fraiche (optional)

wholewheat bread for croutons (optional)


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